Kansar(Remake)

Tried and tasted by Nivedita

Hi All,

Being a South Indian, trying new recipes from other part of India is always a fun. But I have always seen that most of the recipes are very similar with a little alteration and a different name. 

The sweet I am posting today also comes in the same category. We South Indians( mainly North Karnataka) people make this sweet often for the puja or on new moon day. I have already posted the recipe with the name Broken wheat(or thick rava) and jaggery Halwa.

But again thought of making it the Gujarati way and post it here.

After browsing many sites, I have taken the recipe from here which is easy to make.

Please click the link for the recipe.

A very quick, easy and tasty and healthy (too) sweet for everyone. This is very good for kids.

Sending this to two events:

Bookmarked Recipes - Every Tuesday (Volume 52) event of Aipi and Priya

and

Announcing the Celebrate Sweets Event 

focusing on "Gujarati Sweets"

                                                             (Which is started by ME)

Keep Smiling,