Tried and tasted by Nivedita
I am reposting these Kheer recipes for Umm's evernt.
First one is Vermicelli Kheer( (ಶ್ಯಾವಿಗೆ ಪಾಯಸ)
My Husband's anytime favorite which he loves to have with hot milk.
The Second One is Sago(Sabudana) kheer
Again my husband's favorite sweet which I prepare on Hanuman Jayanti(nothing connected with the festival).
And the last one is Basundi(Milk kheer)
All these Kheers are going to Umm of Taste of Pearl City's ongoing event which is started by me ;