Nivedita's Kitchen
A pinch of salt that makes difference
Showing posts with label
Vermicelli
.
Show all posts
Showing posts with label
Vermicelli
.
Show all posts
Sunday, October 17, 2010
Quick Vermicelli Kheer in M/W
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Tried and tasted by Nivedita Hi All, Wishing everyone a very happy Dasara. Nine days are over so early and this time I enjoyed the Navarat...
13 comments:
Tuesday, April 13, 2010
Vermicelli Kheer( (ಶ್ಯಾವಿಗೆ ಪಾಯಸ)
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T ried and tasted by Nivedita Hi All, Vermicelli, used in Payasam, Idly, upma, halwa or burfi!! tastes great!! Vermicelli payasam is my hus...
8 comments:
Friday, March 26, 2010
Instant Vermicelli Idly
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Tried and tasted by Nivedita Hi All, A wonderful, healthy, tasty and easiest breakfast for the whole family. Even you can feed...
19 comments:
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