Nivedita's Kitchen
A pinch of salt that makes difference
Showing posts with label
moong
.
Show all posts
Showing posts with label
moong
.
Show all posts
Monday, February 8, 2010
Salad parade!!!
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Tried and tasted by Nivedita Hi All, Salads!!! I love the colors of salad! I feel salad is like India!!! Many raw vegetables mixed in a bo...
6 comments:
Tuesday, November 10, 2009
14 mixed pulses gravy(reposted for the event)
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Tried and tasted by Nivedita Hi All, Here is a recipe which is colorful and a very healthy for all the ages. I prepare this at least o...
8 comments:
Thursday, July 23, 2009
Green moong chutney
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Tried and tasted by Nivedita Hi all, Here is the recipe from my cousin Veena, who got married and settled in Sagar. Sagar comes in Shimoga d...
1 comment:
Sunday, March 22, 2009
Burnt Jeera dal
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Tried and tasted by Nivedita Hi all A simple dal recipe, it goes well with rice and even chapati. I like it both the ways. Here the jeera mu...
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