Monday, July 19, 2010

3 ways to make stuffed noodles.

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Tried and tasted by Nivedita Hi All, Home made Wheat sevian, Rice sevian are the recipes from olden days in India. We prepare upma, kheer an...
14 comments:
Sunday, July 18, 2010

Eggplant cups stuffed with veg and nuts

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Tried and tasted by Nivedita Hi All, Few days back I got a call from LG company to ask whether I am interested to participate in the cooking...
14 comments:
Monday, July 12, 2010

Mangalore cucumber Sambhar

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Tried and tasted by Nivedita Hi All, Do not invite me for food, if you have this sambhar in your menu. I swear you will repent! I am going t...
16 comments:
Thursday, July 8, 2010

Green chilly crispy poha

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Tried and tasted by Nivedita Hi All, I drafted this post 15 days back itself, but was not getting enough time to complete and publish it. Bu...
13 comments:
Wednesday, July 7, 2010

Sprouted Sorghum and onion masala

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Tried and tasted by Nivedita  Hi All, One more recipe from North Karnataka. A very healthy, nutritious and tasty food and tastes different. ...
17 comments:
Monday, July 5, 2010

Ginna (First Milk Halwa)

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Tried and tasted by Nivedita Hi All, Are you thinking that what is this First milk? This is the first milk taken from cow just after the del...
14 comments:
Friday, July 2, 2010

Green gram flour rotti (Rotti Sandige)

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Tried and tasted by Nivedita Hi All, One more traditional food from North Karnataka. It is usually prepared  in villages on No moon day with...
13 comments: