Nivedita's Kitchen

A pinch of salt that makes difference

Friday, October 1, 2010

Magic of Sindhi Rasoi(Food Remake)

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Tried and tasted by Nivedita Hi All, Last week again I wanted to wear a Sindhi cap to try some recipes from Alka's  Sindhi Rasoi . She h...
12 comments:
Thursday, September 30, 2010

Pea Nut Ladoo

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Tried and tasted by Nivedita Hi All, Continuing the series of making Ladoos. This time it is Pea nut Ladoo. It is every one's favorite...
10 comments:
Wednesday, September 29, 2010

Bread and Fruit bars(M/W grilled)

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Tried and tasted by Nivedita Hi All, I wanted to try something with bread and fruit in combination for my event. I never tried this combo. T...
14 comments:
Tuesday, September 28, 2010

Red Chilly Chutney

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Tried and tasted by Nivedita Hi All, Are you ready to take this challenge. How much spicy food your tongue can take!! Want to check it? Then...
14 comments:
Sunday, September 26, 2010

Khaman Dhokla

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Tried and tasted by Nivedita Hi All, Sometimes, we become lazy or scared or ignorant to try new things in the life. And if the first try is ...
7 comments:
Saturday, September 25, 2010

Rajma Roti (Kidney beans flat bread)

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Tried and tasted by Nivedita Hi All, When I came to know about the event going on in Sandhya's Kitchen, there were only 2 days left. I k...
8 comments:

Beetroot fingers

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Tried and tasted by Nivedita  Hi All, Beetroot being a red blood root vegetable which is very easily available all over the year. I love the...
4 comments:
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Nivedita Thadani
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