Nivedita's Kitchen

A pinch of salt that makes difference

Wednesday, March 23, 2011

Musk Melon Jam

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Tried and tasted by Nivedita Hi All, Fruits!!! Turn these in to juice, chutney, salad, Ice cream or JAM... Fruits are best used to make jam....
10 comments:
Saturday, March 19, 2011

Home made Chocolate Ice Cream

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Tried and tasted by Nivedita Hi All, Summer is here.............. I am waiting for the exams to get over. The first thing I will do is I wil...
22 comments:
Thursday, March 17, 2011

Minty Cheese Paratha

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Tried and tasted by Nivedita Hi All, I would love to prepare this everyday, because my younger daughter loves it. I am happy that she loves ...
20 comments:
Wednesday, March 16, 2011

Mouth Watering Pickles(RE remixed and Reposted)

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Tried and tasted by Nivedita Hi All, Pickles................. Summer is here, the perfect time to make Pickles and store it for full one yea...
11 comments:
Tuesday, March 15, 2011

Suruttai poli for ICC February

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Tried and tasted by Nivedita Hi All, Surprise!! Surprise!!!  Valli ! Surprise to see my post? All thanks to my mom and her camera. When I sa...
10 comments:
Monday, March 14, 2011

ABORT PLASTICS!!! Save the Earth.

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By Nivedita Hi All, God made Man! God thought Man will serve His purpose to keep this Earth beautiful and safe.  God gave the Man, his Real...
6 comments:
Saturday, March 12, 2011

Chinese Fried Rice(Restaurant STyle)

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Tried and tasted by Nivedita Hi All, We all four in my family love Chinese food. The Chinese food  I enjoyed the most and many times was whe...
20 comments:
Wednesday, March 9, 2011

Sprouted Moong Chutney Powder

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Tried and tasted by Nivedita Hi All, "Necessity  is the Mother of Invention" This holds good in the field of cooking. And if you...
32 comments:
Sunday, March 6, 2011

Malpua (Food remake)

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Tried and tasted by Nivedita Hi All, The name is same, most of the ingredients are same. But each region makes this sweet with little variat...
13 comments:
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Nivedita Thadani
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