Nivedita's Kitchen
A pinch of salt that makes difference
Tuesday, March 2, 2010
Puri Kurma
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Tried and tasted by Nivedita Hi all, My Husband's favorite dish, which he loves to eat for his breakfast, lunch, dinner or his lunch bo...
12 comments:
Sunday, February 28, 2010
HAPPY HOLI TO ALL!
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Tried and tasted by Nivedita Hi All, W I SH I N G E V E R Y O N E A V E R Y H A P P Y H O L I Keep smiling,
11 comments:
Saturday, February 27, 2010
Idly, Sambhar and Chutney
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Tried and tasted by Nivedita Hi all, When I started my blog, I thought of starting with basic and simple foods. But some how I went on postp...
11 comments:
Thursday, February 25, 2010
Green Gram flour curry (Hesarittana Pallya)
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Tried and tasted by Nivedita Hi All, One of my follower has requested for this recipe. This one is also a common food in North Karnataka. T...
12 comments:
Tuesday, February 23, 2010
Dal roti khao, Prabhu ke gun gaao!!!
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T ried and tasted by Nivedita Hi All, The most favorite combo in North Karnataka. A very common food for farmers in villages. They eat raw g...
18 comments:
Monday, February 22, 2010
Full meals ready(ಊಟ ತಯಾರಿದೆ)
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Tried and tasted by Nivedita Hi All, When you travel for a long distance, as lunch or dinner time comes, you search for this board on the r...
15 comments:
Sunday, February 21, 2010
Girmitt (Puffed rice with onion masala)
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T ried and tasted by Nivedita Hi All, One of regular food in North Karnataka. It is a street food available at any time in small tea stalls....
10 comments:
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