Tuesday, January 11, 2011

Fresh Green chana chutney

Tried and tasted by Nivedita
Hi All,
I have already posted the rice recipe with fresh green chana here. Already explained about it in that post.
This time it is the chutney I prepared. My friend gave me the idea to make it and I tried it immediately. It was delicious. 
Are you ready to try it?


Ingredients:


Fresh chana - 1 cup
Garlic - 4 - 6 cloves
Curry leaves few
Salt to taste
Cumin seeds -1/2 tsp
Tamarind - 1/2 tsp
Red chilly powder - 1 tsp
Water just few drops to make the chutney into paste.

Method:
Dry roast the chana for a minute. 
Add all the ingredients and grind into a coarse paste. The chutney is ready to serve. 




I loved it with Jowar rotti for dinner and with dosa for breakfast.


Sending it to 
Simona's  Annuncio: legumi che passione! (numero 31) 
(which is started by  Susan of The Well-Seasoned Cook. MLLA, the popular, legume-centered event)
MLLA31SMALLLOGO

Keep Smiling,
at

18 comments:

  1. RJanuary 11, 2011 at 11:03 PM

    wow, looks so fresh and tasty! have never tried it before, this one is really tempting...

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  2. harini-jayaJanuary 11, 2011 at 11:16 PM

    hey never heard of it! shall surely try !

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  3. kitchen queenJanuary 11, 2011 at 11:39 PM

    lovely never heard of chana chutney but this looks very tempting and delicious even to have with hot plain rice.

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  4. Shama NagarajanJanuary 11, 2011 at 11:48 PM

    different recipe..thanks for sharing

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  5. Umm MymoonahJanuary 11, 2011 at 11:49 PM

    Never seen green channa before, looks very yummy

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  6. SoumyaJanuary 12, 2011 at 12:47 AM

    wow...that looks fabulous...love the color...very tempting...a very unique and new dish to me...thanks for sharing

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  7. DershanaJanuary 12, 2011 at 1:40 AM

    I've never seen fresh channa, Nive! Sure sounds an interesting option though. Unique entry for the event!

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  8. PadmaJanuary 12, 2011 at 1:48 AM

    Healthy and colorful chutney.

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  9. Priya SureshJanuary 12, 2011 at 2:16 AM

    We dont get this fresh green channa here,so sad na..

    Chutney looks vibrant and great..

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  10. PremaJanuary 12, 2011 at 8:28 AM

    Wow love this innovative chutney...luks so colourful.

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  11. Gayathri KumarJanuary 12, 2011 at 9:28 AM

    Never seen green channa. Love the colour of chutney..

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  12. SatyaJanuary 12, 2011 at 3:21 PM

    Thats an interesting recipe..

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  13. MadhuJanuary 12, 2011 at 8:15 PM

    green like a garden...:)

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  14. chitraj.hegdeJanuary 13, 2011 at 11:07 PM

    this looks great.....very new kind of chutney..

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  15. ushaJanuary 14, 2011 at 8:22 PM

    Never tried chutney with green chana. I make rice and also saute them for a snack. Chutney looks colorful and yum!

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  16. SimonaJanuary 16, 2011 at 12:35 PM

    i love the bright green color of this chutney. I wish I could find fresh green chana here. Thank you so much for contributing to MLLA.

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  17. KrithisKitchenFebruary 3, 2011 at 1:15 AM

    Love the color and the simplicity of the recipe..

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  18. Pug1February 3, 2011 at 7:06 AM

    Nice blog! CHEERS! Michele

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HI All,
Thanks for visiting and encouraging me by liking and commenting here.
I am honored.