SPICY RAJMA MASALA (KIDNEY BEANS CURRY) for PPCS (FOOD REMAKE)

Tried and tasted by Nivedita 

Hi All,

How are you? Today is 28th and the day of posting  PPCS partner's  recipe. I am here with Sutapa urf Mon Sg (of Sutapa's Indian Cuisine)'s rajma-masala.

Its really spicy and tangy and wonderful combination with paratha, phulka or even a bowl of hot rice. I had it with thaalipeeth. (actually I liked it so much and did not wanted to wait till lunch time) It is simple but very tasty. Even perfect for small parties. 

As I have followed the exact recipe from her blog, I think its fine if I don't give the whole recipe here. Please do visit her blog to follow the recipe. 

HERE  is the link for her recipe 

 Sending this to Jagruti's original event which is hosted this month by Sowmya Karthy of nivedhanams.

 

Keep Smiling,